Monday, October 10, 2011

Tator-tot Bake

One of my family's favorite casseroles is this one, unless of course, I have burned them out on making it too many times.  I have even made it for friends, who are almost convinced that this is one of my own personal inventions.  But, truth be told, I found it from another source.  Not sure where, but I guess that doesn't matter.  When our friends hear tator-tot bake, they think of us.

Tator-tot Bake
1 lb. ground beef
1 can green beans
1 can cream of chicken soup
1 can cream of mushroom soup
handful of cheese (cheddar or preferred)
1 bag frozen tator-tots

1. Brown ground beef, drain, then pour into casserole dish.

2. Add the cans of green beans and both soups, with ground beef and mix well.  Sprinkle cheese evenly over meat/soup/green bean mixture.  Place desired amount of tator-tots on top (I use about 3/4 of the bag).

3. Bake about 25-30 minutes at 450 degrees, or until tots are well cooked and cheese has thoroughly melted.

Serves about 4-6, depending on serving size.  You can serve with some bread or a salad. 


  1. Hi Heather! I was looking at my followers and you are my newest one!

    I decided to visit your blogs and noticed that you love India. I have recently found myself interested in India also!

    I also noticed that you have a text only blog header so I decided to make you one. You don't have to like it or use it if you don't want to.

    If you do like it, I can help you put it on your blog.

    I am going to post it on my blog so you can see it.

    You can find it here:

    :) Janet

  2. I saw the header you put on your site and I like it, even though it didn't seem to match color-wise. Maybe we can work on that together! :) Thanks for your kindness! :)

  3. Hey there! I tried to match the pink in the top of your blog. If you give me your email, I can send you the original copy of the header and then you can upload the proper size.

    As far as the color goes, you can change that in your blogger design mode.

    If you need more help, I'd be honored to help you.


  4. This sounds great. This is my first visit to your blog, so I took some time to browse through your earlier posts. I really like the food and recipes you share with your readers and I'll definitely be back. I hope you have a great day. Blessings...Mary

  5. Thanks for stopping by Mary! I'm happy to share my recipes, and hope you and your family enjoy them as much as me and mine. :)